| Specification |
Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Maca;
Type: Herbal Extract;
Form: Powder;
Part: Root;
Extraction Type: Solvent Extraction;
Packaging: Bottle,Can,Drumvacuum Packed;
Grade: Food Grade;
Season: All Seasons;
Main Ingredient: Maca;
Cultivation Method: Artificial Planting;
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Assay Method: HPLC-MS, HPLC, UV, Plant Extract;
Application Form: Lotion, Plant Extract;
Application: Food, Health Care Products, Medicine, Plant Extract;
State: Powder;
Extract Source: Plant Extract;
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Assay Method: HPLC-MS, HPLC, UV, Plant Extract;
Application Form: Lotion, Plant Extract;
Application: Food, Health Care Products, Medicine, Plant Extract;
State: Powder;
Extract Source: Plant Extract;
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Assay Method: HPLC-MS, HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Maca Root;
Delivery Time: 2-3 Working Days;
Identification: Conform with Standard;
Pesticide Residue: Meet USP/Ep;
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Assay Method: HPLC;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Leaf;
Place of Origin: Shaanxi,China;
Form: Powder;
Free Sample: 10-30g;
Extraction Type: Solvent Extraction;
Product Name: Stevia Leaf Extract 95% Rebaudioside M;
Grade: Food Grade;
Appearance: White Powder;
Type: Herbal Extract;
Test Method: HPLC;
COA: Available;
Packaging: Drum Aluminum Foil Bag;
Shelf Life: 2 Years;
CAS No.: 57817-89-7;
Mf: C38h60o18;
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