| Specification |
After-sales Service: Installation&Receipt Support;
Warranty: One Year;
Processing Material: Special Agricultural Products;
Application: Leisure Food;
Customized: Customized;
Power Source: Electric;
Automatic Grade: Automatic;
Name: Artificial Rice Extruder Nutritional Rice Making M;
Machine Type: Double Screw Extruder Machine;
Inverter: Zhilian;
Product of Raw Material: Rice Powder;
Shape: Adjustable;
Power: 50-200kw;
Motor: Lijiu;
Electric: Chint;
Delivery: 30-40days;
Voltage: 380V50Hz, Customized;
After-Sales Service Provided: Engineers Available to Service Machinery Overseas;
Raw Material: Grain Flour, Rice Flour;
Function: Extrusion Rice;
Key Selling Points: High Productivity;
Advantage: Easy Operation High Efficiency;
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Processing Material: Water;
Application: Vegetable, Fruit, Beverage, Pure/ Mineral Water;
Customized: Customized;
Power Source: Electric;
Automatic Grade: Automatic;
Power: 2.2-30kw;
Packing: Plastic Bottle&Five Gallon Barrel;
Sterilization Method: Ozone Sterilization;
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Processing Material: Natural Ingredients, Wheat Flour Material;
Application: Fast Food;
Customized: Customized;
Power Source: Electric;
Automatic Grade: Automatic;
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Processing Material: Wheat Flour Material;
Application: Fast Food;
Customized: Customized;
Power Source: Electric;
Automatic Grade: Automatic;
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After-sales Service: Engineer Available for Abroad Service;
Warranty: 2 Years;
Processing Material: Special Agricultural Products, Agronomic Products, Natural Ingredients;
Application: Food for Vegetarian;
Customized: Customized;
Power Source: Electric;
Automatic Grade: Automatic;
Raw Materials: Defatted Soya Meal;
Finished Products: Textured Soya Protein, Soya Nuggets, Soya Chunks;
Soya Nuggets Shape: Powder, Crumbs, Granular, Nuggets, Sheet;
Vegetarian Portien: 50%;
Output Capacity: 250 to 2000kg/H;
Soya Protein Extruder: Double Screw Extruder;
Extruder Control: Cabinet;
Oven: Stainless Steel, Continue Type;
Oven Heating Way: Electric, Gas, Steam Three Options;
Oven Control: Cabinet Control;
Soya Nuggets Using: Vegetarian Meat Making;
Packing Size: 50g to 5kg;
Packing Bag: Plastic Pillow Bag;
Cooking Way: Hot Water Cooking with Seasonings;
Service Way: Fast Food;
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